Monday, September 22, 2008

CHOCOLATE CAKE-IN-A-MUG

A blog reader emailed this to me, and I thought it looked really good. I haven't tried it out yet, but I wanted to clean out my inbox, so here it is. Preserved forever - ha!


1 Coffee Mug

4 Tbsp. cake flour (plain, not self-rising)

4 Tbsp. sugar

2 Tblsp. cocoa

1 egg

3 Tbsp. milk

3 Tbsp. oil

Small splash of vanilla

3 Tbsp. chocolate chips, optional

Add dry ingredients to mug, mix with a fork.

Add egg and mix thoroughly.

Pour in milk and oil and vanilla, mix well.

Put mug in microwave, and cook for three minutes on High.


Cake will rise over top of mug-do not be alarmed!

Allow to cool a little; tip onto a plate if desired.


Eat!


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